Bohemian artist Frantisek Kupka is the forefront mind behind the art form of Orphism. Orphism focuses on color and abstraction, similar to Cubism but also an “evolution” where abstract shapes are given precedence in contrast to solid, known geometric shapes. There are many examples of Orphism to see, spanning many years.
From the Brevnov Monastery to the modern-day Pilsner, the Czech people have been enjoying beer for over a thousand years. Known as the beer of tradition, Czech beer is ingrained into history itself. When beermaking was banned. the Brenov Monastery, as the first-ever Bohemian brewery, was exempt. Initially, after the ban on brewing ended, only noble families or homeowners were allowed to brew beer. It was in 1842 that the famous Pilsner was created.
Eliška Junková is the first woman to win the Grand Prix, in 1927. Even before, Junková was “Queen of the Steering Wheel,” a well-earned title that she worked towards since 1922. Her dedication to racing began with her dedication to her husband, Vincenc “Čenêk” Junek, whom she met at her job at the Prague Credit Bank.
After the death of Samo, there was uncertainty about the Czech and Moravian lands, but after the rise of Charlamange of the Frankish Kingdom, Moravians were able to recover. The princes of Moravia consolidated their power, and one in particular Mojmir I, rose beyond tribal institutions to establish Great Moravia. After Mojmir I's deposition, his nephew Rostislav became Louis the German's loyal vassal. In secret, however, Rostislav had ambitions beyond this.
Milada Horakova was an advocate for democracy, stuck between both the Nazis and Communists for her adult life. During the Nazi occupation of Czechoslovakia, she resisted, helping emigrants escape and harboring fugitives of the occupiers. Although she faced torture and death from the Nazis, she not only survived but also continued her same fight, this time with the Soviets. Sadly, she was sentenced to death and executed, even when eminent individuals of the time demanded her release.
Food is one aspect of culture that is almost universally accessible. For many traveling, trying different cuisines, especially street foods, is an exciting part of visiting a new country. The Czech Republic has its own unique kitchen, and although the popularity of street foods is still growing, there are some dishes that are well-known in the country.
One can often perceive the richness of any culture merely by taking the time to sit and listen to the stories it tells. Czech traditions are no exception to this, and this time of year is saturated with history, customs, and celebration of the valuable inheritances we’ve received from those that came before us. Perhaps by peeking into the traditions still celebrated in the Czech Republic and abroad, one can learn something about the history carved into its roots.
Cooking Czech style dishes can be a great way to do all of these things. Czech cuisine consists of thick soups and many kinds of sauces, both based on stewed or cooked vegetables and meats, often with cream and baked meats with natural gravies, are popular dishes usually accompanied with beer, especially Pilsner. Czechia natives consume the most in the world. These dishes include ingredients that you already have in your home or readily available in most grocery stores.
